The work that Rang a 3 (Ms Maher’s  and Ms Rooney’s) have done in the garden this year is beginning to bear fruit.

The early potatoes (in bags) are almost ready for harvest. The tomato plants have grown very tall and needed staking. They are gradually finding new homes ….. hopefully in the ground or very large pots, where they will thrive and produce many juicy red fruits. The beginnings of tiny courgettes have been seen, as the boys weed the vegetable bed… we anticipate cooking them in September. Rhubarb is picked periodically to allow new growth. It will be in the freezer for us to enjoy at a later date. Spicy mizuna leaves insist on re-appearing to enhance our lunchtime sandwiches and salads.
Our sensory garden is looking quite lush: We can touch, smell, see and taste mint, thyme, sage, lavender, chives, dogwood, fuschia and a recently re-discovered apple blossomClick here for more photos.

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